Breakfast Hard-boiled Eggs

Prep: 10 Minutes | Cook Time: 12 Minutes | Makes: 2 Servings
Ingredients
Olive Oil spray, for greasing
4 organic Large Eggs
Directions
- Preheat the Air Fryer at 260 Degrees F (125 Degrees C) for 5 Minutes.
- Arrange the wire rack that came inside the Air Fryer.
- Put the Eggs on the wire rack.
- Close the unit and set the timer to 10-12 Minutes.
- Remove Eggs with a hand towel and place them in a Water bath inside a Large pot.
- Let it sit for 5 Minutes, and then peel the Eggs.
- Enjoy!
Nutrition Facts
Servings: 2
Amount per serving
Calories 146
% Daily Value*
Total Fat 9.9g 13%
Total Carbohydrate 0.7g 0%
Protein 12.6g
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