Prep: 20 Minutes | Cook Time: 24 Minutes | Makes: 4 Servings
1/3 teaspoon Cinnamon
Sea Salt, pinch
1 cup Coconut Milk
1/4 cup Butter, melted
2 Eggs, Whisked
1-1/3 cups whole wheat Flour White
3/4 cup oatmeal
1/2 cup Brown Sugar
2 tablespoons Baking Powder
1/2 cup blueberries, Fresh
1/3 cup Strawberries, Fresh
¼ cup raspberries, Fresh

  1. Preheat the Air Fryer at 350 Degrees F (176 Degrees C) for 5 Minutes.
  2. Take a Large bowl and mix oatmeal, sea Salt, Baking Powder, Flour, Cinnamon, and Brown Sugar.
  3. Whisk Eggs in a separate bowl and add Coconut Milk to them.
  4. Then add to the Eggs the melted Butter and mix well.
  5. Now, mix ingredients of both the bowl and fold in the listed Fresh berries.
  6. Divide this batter amongst 8 ramekins that are lined with muffin cups.
  7. Place the cups in batches inside the basket of the Air Fryer and add them to the unit.
  8. Cook for 12 Minutes per batch.
  9. Once it’s done, Serve.
  10. Enjoy!

Nutrition Facts
Servings: 4
Amount per serving
Calories 449
% Daily Value*
Total Fat 29.3g 38%
Total Carbohydrate 45.1g 16%
Protein 7.6g